Golden Oreo and Pomegranate Tiramisu
Prep time
Total time
A perfect summer dessert that can be thrown together in minutes.
Recipe type: Dessert
Serves: 6
  • 250g mascarpone
  • 250ml cream
  • 1tsp vanilla paste
  • 50g sugar
  • 20 golden Oreos or other vanilla flavoured cookie
  • 100ml milk
  • 100g white chocolate, broken into small chunks
  • 150g pomegranate seeds
  • 50ml pomegranate juice (you can juice pomegranates by putting the seeds in a blender, then sieving out all the white bits)
  1. In an electric mixer, beat together the mascarpone and sugar.
  2. Add the cream and vanilla, and beat until thick.
  3. Place the milk in a bowl, and dip the Oreos into it, until they are slightly soaked through.
  4. Assemble the dessert, by alternating layers of oreo, mascarpone mixture, white chocolate chunks and pomegranate seeds.
  5. For an extra pomegranatey tang, you can sprinkle a bit of pomegranate juice between the layers too.
  6. The size of your dish will determine how many layers you can do, I used quite a narrow dish, so I managed to get 3 layers. You may only get 2.
Recipe by jesska at